RECIPE from "restaurant RK
Cold drink you want to make at home in summer
Avocado and grapefruit smoothie
- 1 avocado
- 3 grapefruits
- 1 lemon
- 50g white sugar
(according to the acidity of the grapefruit and the ripeness of the avocado, you can choose the amount)
- Ice water
Prepare vegetables and fruits
Avocado is peeled, deseeded and cut into a size that is easy to put in the mixer.
Cut grapefruit and lemon in half and squeeze the juice
2. Blend with a mixer
Put all the ingredients prepared in step 1 and other ingredients into the mixer.
Turn it until the ice is gone, then pour it into a glass and it's done
- Gyokuro 10g
- 1 lemon zest (peeled)
- 950g ice
- Water 50g
I will prepare the ingredients the day before
Put gyokuro, lemon zest, ice, and water in the order.
Put in the refrigerator and let the ice out overnight
2. Strain with a tea strainer
The next morning, when the ice water has melted and the tea is ready, strain it with a strainer.
Pour it into a glass and it's done.