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SUMMER ROUTINE 2020
Daylight saving routine starts today.

Here are some recommended routines for the current time zone.

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NIGHT ROUTINE

A reset item that leads to a comfortable tomorrow

By feeling comfortable at the end of the day, make today and tomorrow a better day.

See routines

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NIGHT

SUMMER ROUTINE

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THREE Balancing
Cleansing Oil R
RM185.00
Gently removes makeup and leads
to supple bare skin.
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THREE Full Body
Wash AC
RM124.00
Envelop with rich bubbles and scent
to create a smooth body.
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THREE Scalp & hair
Orderange
Shampoo R
RM198.00
With a smooth finger passage, wash throughly on every corner of the scalp
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THREE Scalp & hair
Orderange
Conditioner R
RM218.00
Makes the hair color and shine outstanding, and beautifully gathers without spreading.

ADD YOUR  ROUTINE

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THREE Balancing
Point Makeup
Remover R
RM155.00
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THREE Balancing
Foam R
RM166.00
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THREE
Full Body
Emulsion AC R
RM230.00
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THREE
Foot & Leg
Treatment Oil AC R
RM206.00
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RM290.00
THREE
Scalp & Hair
Treatment Remover

SUMMER DAILY ROUTINE

Introducing morning/day/night summer routines.

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RECIPE from "restaurant RK

Cold drink you want to make at home in summer

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Avocado and grapefruit smoothie

<Material/4cups>

- 1 avocado

- 3 grapefruits

- 1 lemon

- 50g white sugar

(according to the acidity of the grapefruit and the ripeness of the avocado, you can choose the amount)

- Ice water

  1.  Prepare vegetables and fruits

Avocado is peeled, deseeded and cut into a size that is easy to put in the mixer.

Cut grapefruit and lemon in half and squeeze the juice

  2. Blend with a mixer

Put all the ingredients prepared in step 1 and other ingredients into the mixer.

Turn it until the ice is gone, then pour it into a glass and it's done

Iced gyokuro

<Material/4cups>

- Gyokuro 10g

- 1 lemon zest (peeled)

- 950g ice

 

- Water 50g

  1.  I will prepare the ingredients the day before

Put gyokuro, lemon zest, ice, and water in the order.

Put in the refrigerator and let the ice out overnight

  2. Strain with a tea strainer

The next morning, when the ice water has melted and the tea is ready, strain it with a strainer.

Pour it into a glass and it's done.

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